Create high profit jaffle sandwiches with the high quality commercial grade Neumarker Jaffle Iron.

Heavy cast plates with coating provides constant heat delivery ensuring sandwiches are always cooked evenly and consistently, as well as producing piping hot fillings and golden toasted bread.

You can even fry an egg and bacon directly on the plate to create fresh bacon and egg sandwiches, or use pre-made sandwiches and reheat and toast off in the iron for a fast streamline process. Test your imagination with potential ingredients; ham cheese tomato, vegemite and cheese, canned spaghetti, bacon and egg, salami chargrilled peppers and camembert!

The list is endless.

• High grade stainless steel casing
• Thermostat 50-300 degrees celsius, with pilot light
• Built-in Digital timer

Neumarker is a family owned business operating for more than 115 years. These units are German engineered and constructed for durability and trouble free operation.